Arroz Rojo Salad
Preparation
Prepare the Arroz Rojo per instructions on back of packet, using the long grain rice and 1 tsp oil. Let cool
In a bowl, add the rice, onion, carrot, cucumber, tomato, corn, beans and coriander
Create a dressing using the remaining oil, garlic, vinegar, lemon juice, salt and pepper
Stir through and top each dish with feta.
Easily serves 4
